tag:blogger.com,1999:blog-9432483.post110861166446744607..comments2023-11-05T07:29:08.693-05:00Comments on Micah, please!: Screw the bar exam, I'm heading to culinary schoolMicahhttp://www.blogger.com/profile/07866664453584849339noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-9432483.post-1108692806379139932005-02-17T21:13:00.000-05:002005-02-17T21:13:00.000-05:00I don't know, bud. Posting without checking in on...I don't know, bud. Posting <EM>without</EM> checking in on me first? Points off.Micahhttps://www.blogger.com/profile/07866664453584849339noreply@blogger.comtag:blogger.com,1999:blog-9432483.post-1108665648944524512005-02-17T13:40:00.000-05:002005-02-17T13:40:00.000-05:00Oh my gosh. We're living parallel lives. I posted ...Oh my gosh. We're living parallel lives. I posted this morning without checking in with you. Seriously man, we've got to open a restaurant in the Nati or something.<br /><br />I'll take care of appetizers, soups and desserts... you can be the mixologist and grill master.Kate The Greathttps://www.blogger.com/profile/11338756563094735525noreply@blogger.comtag:blogger.com,1999:blog-9432483.post-1108661799679273442005-02-17T12:36:00.000-05:002005-02-17T12:36:00.000-05:00Sabrina - The school part is about nine months beh...Sabrina - The school part is about nine months behind me. Now I'm studying for the bar (2nd time) next week. Good luck with the B&B!<br /><br />Kristen - I attempted to make beignets a couple of years ago. They were good, but not as good as last nights. Your Mardi Gras meal sounds great. My friends and I would throw a Phat Saturday (the Saturday preceeding Fat Tuesday) party each year, but that is on hiatus since we are all spread out. But it will be back. Mark my words, it will be back.Micahhttps://www.blogger.com/profile/07866664453584849339noreply@blogger.comtag:blogger.com,1999:blog-9432483.post-1108657322841977472005-02-17T11:22:00.000-05:002005-02-17T11:22:00.000-05:00Mmm beignets. I have wanted to try to make them fo...Mmm beignets. I have wanted to try to make them for years! I make coconut fried shrimp and red beans and rice every year for Mardi Gras -- maybe next year I'll do beignets too.<br /><br />You may have convinced me to take a Sur La Table class. That way I'll be able to get 10 percent off my most-lusted-for posession, a Le Creuset risotto pot.Kristenhttps://www.blogger.com/profile/04225893298565730528noreply@blogger.comtag:blogger.com,1999:blog-9432483.post-1108650249270005082005-02-17T09:24:00.000-05:002005-02-17T09:24:00.000-05:00Sabrina - Thanks for stopping by! As far as I kno...Sabrina - Thanks for stopping by! As far as I know, you didn't break any blogging protocols. :) Back in the day (oh, about 4 years), I had to choose between law school and culinary school. Obviously, I chose the former. I don't consider it a waste at all, though. I've met some great people and having another degree can't hurt. Just don't know if I'll follow the law career path. <br /><br />Christy - C'mon, that glass is awesome. All the ladies are going to love me.<br /><br />spydrz - I don't blame you. They played so badly that there has to have been a voodoo curse placed on them.Micahhttps://www.blogger.com/profile/07866664453584849339noreply@blogger.comtag:blogger.com,1999:blog-9432483.post-1108642716408494102005-02-17T07:18:00.000-05:002005-02-17T07:18:00.000-05:00I was out until after 1030 with my moonpie-adoring...I was out until after 1030 with my moonpie-adoring friend, so don't blame the game on me.spydrzhttps://www.blogger.com/profile/12225206035608440158noreply@blogger.comtag:blogger.com,1999:blog-9432483.post-1108614741443706502005-02-16T23:32:00.000-05:002005-02-16T23:32:00.000-05:00Sounds like a plan. If you pay my tuition, living...Sounds like a plan. If you pay my tuition, living expenses, and current student, then I'd say that we have a deal.Micahhttps://www.blogger.com/profile/07866664453584849339noreply@blogger.com