I guess it'd go well with some klau kalash.
While I was shopping this weekend I saw a new beer: Budweiser Chelada
. And then I left the aisle feeling disgusted. Mmmmm...the rich smoothness of Budweiser combined with the pleasing shellfishity of Clamato juice.
I think I just threw up a little in my mouth.
This has to be the worst idea since the Maginot Line.
Who would even think of combining the two? It's like a weird science experiment.
I'm holding out for Chelada Clear.
I can't wait to try new Michelob Marzipan & Squid, with a hint of zesty cocktail sauce to highlight the squid.
Hopefully, they'll come out with a beer that'll make me exclaim, "Mmmmm...steaky."
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