My name is Micah, I'm 30 years old, and I've never cooked chili. I'll be rectifying that oversight today. Bought all of the ingredients last night. I'm anxious to find out what buffalo tastes like. The bitch was finding the merciless peppers of Quetzlzacatenango*. Does it get any better than chili and college football? Well, I suppose there could be a nekkid woman thrown in for good measure, but let's be realistic here.
Good luck to the Hokies and Spartans today (the Buckeyes and Spiders each have a bye week).
*Grown deep in the jungle primeval by the inmates of a Guatemalan insane asylum.
EDIT to add a pic:
Buffalo chili is on the left, beef on the right. Even with the fam coming over for dinner, guess what I'll be eating for the next few weeks.